I just celebrated my birthday yesterday, and today is another SPECIAL day for my hubby and I, our 8th wedding anniversary. So, another celebration again…wohaha.
This month is full of joy and celebration, we are so busy to ‘enjoy’ and celebrate the events and holidays. From the beginning of the month, we have school holidays, my youngest’s son birthday, Hari Raya Puasa, then my birthday and wedding anniversary. Tomorrow is Malaysia Day and Mooncake festival will be next week…LOL…can’t stop laughing and eating. 🙂
To celebrate this special day with my hubby, I made this bento for my son..haha..not for him, as he is oversea now, just to dedicate my love to him..LOL. The bento is made according to the following chocolate bar wrapping paper which presented by my hubby.
I made a simple sandwich with fried egg and butterhead letture. My son like to eat fried egg with bread. The two hearts and the red color words are made from artificial crab meat. I used the red color part only. Then I put in two food picks to attach the two heart together just as the picture shown on the wrapping paper.
Other than that, I made two heart shape sausage and used a heart food picks to join the sausage together. There are some black grapes in the box too.
Last but not least, a note to my hubby:
“Happy 8th Wedding Anniversary and I love you always. Our heart will always like the bento…heart to heart, regardless of any situation or distance. ”
Wishing all couple, love each other heart to heart forever. 🙂